The classic ingredients of Indian cooking are welcome ideas for New Yorkers, no matter the season. In the cold winters, steaming curries and tandoori dishes nestled next to warm and hearty fired flatbreads invite diners in for heat and comfort. And in the scorching summers, cool cucumber raitas, yogurt dishes, and frothy, nourishing lassis offer a respite from the sun and the sweltering. But Indian cuisine's capacity to transcend seasonal changes is by no means its greatest attribute. In fact, many would be hard pressed to offer the greatest advantage of dining out for Indian, though accolades for its rich panoply of textures, exciting flavor combinations, and effortless pairing options are likely to come up. In New York City, long a favorite destination for South Asian immigrants and their families, many restaurateurs know that another important component of great Indian food is all about the way in which it's cooked. Use this quick guide to get a glimpse of New York Desi Indian restaurants, both fiercely traditional and adapting to the modern multicultural fusion craze.


Centrally located in mid-town on East 46th Street, Darbar Fine Indian Cuisine offers many North and South Indian favorites yet isn't afraid to get a little inventive with its menu. Enjoy a rich and satisfying curry or vindaloo plate alongside delicious, market-fresh Maine crab cakes or potato croquettes with goat cheese. The options are endless from a kitchen that starts with traditional Indian elements and extends its expertise to cuisines from all over the world. Chicken and seafood dishes abound, while tender and perfectly seasoned lamb and goat meat enjoy equal representation, all prepared with savory curry sauce. The fairly-priced lunch buffet allows diners to sample a wider range of menu options to fill up and select a new favorite. Zagat rated and perennially well reviewed, the restaurant is great for long time Indian food lovers as well as curious neophytes. Friendly service and a comfortable yet classy atmosphere complete the dining experience.


Owning up to its name, Tamarind Authentic Indian Cuisine is the answer for diners looking to replicate a culinary trip to Asia or their favorite dishes from childhood. In the Upper East Side on Third Avenue, Tamarind starts with flavorful but mild dishes and gets a sense for our personal taste to tailor the dish to your specific palate. Very moderate prices allow for ordering a few of your all time favorite dishes, from curries to tandooris and rice dishes, dals and soups and back again. Share your meal with friends and family in the cheery, updated interior, or take it outside during the warm months for a breezy and peaceful experience. Friendly staff is on hand to make custom recommendations and help you pair together a great meal. An unbeatable beverage menu featuring teas, yogurt drinks, inventive cocktails, and well picked wines add to the pizzazz. A great overall experience in the heart of Manhattan.


No matter your location on the island or your culinary inclination, New York has an Indian restaurant that's right for you and yours. FunduSearch can help you find other great restaurants, eye care specialists, chiropractors, and more.